This new coffee comes to us from the Kiryama Washing Station Co-op, in the Kayanza province. This growing region contains many small farms, with coffee coming into the washing station from over 4000 local farmers. This coffee is part of a Cafe Imports program where a quality premium is paid above market rate and paid directly to the farmers. We cupped this coffee recently and noted its big, creamy body, with complex tropical fruit acidity and clean, juicy mouthfeel. Look for notes of peach, mango and clove spice.
elevation: 1,780-1,850 msl
varieties: Bourbon, Jackson, Mbirizi
Pick up a bag here